To celebrate World Beer Day on Friday 3rd August, Adelaide’s only inner-city microbrewery—Lady Burra Brewhouse—has released a limited edition, small batch beer. The Raspberry and Honey Blonde Ale has been created by Eliot Kirby, Lady Burra’s new head brewer. He says “people can expect an early taste of summer when they try this ale. The raspberry creates a slightly tart flavour, whilst the honey brings a hint of banana to the brew. The taste is not unlike that of sour peach heart lollies—light, crisp and refreshing—one that even non-beer drinkers will appreciate.”
Eliot joined Lady Burra Brewhouse in November 2017, bringing years of experience and passion to the team. He started home brewing when he was 18 and is now qualified with an Honours Degree in Chemical Engineering, a Bachelor of Science majoring in Chemistry and a General Certificate in Brewing from the International Brewers and Distillers Association.
Lady Burra is offering the opportunity for customers to go into the draw to win an exclusive ceramic Lady Burra growler, handcrafted by local pottery designer Guy Ringwood, filled with Eliot’s Raspberry and Honey Blonde Ale. All you have to do is purchase a Raspberry and Honey Blonde Ale on Friday 3rd August! It is available on tap for a limited time, until Saturday 4th August 2018 at 4 Topham Mall, Adelaide.
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